Article: Brazilian Cuisine
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Brazilian Cuisine
It began as most ?ethnic food movements? do ? with small restaurants in the neighborhoods where immigrants settled, diners and lunchrooms and tea rooms opened by those who wanted to offer a taste of home to their fellow émigrés. Chinese, Italian, Middle Eastern, Thai ? from family run bistros, the cuisine spread as those outside the cultures of the ?neighborhood? learned of the good food and the word spread. The latest ?new cuisine? that is spreading like wildfire is Brazilian ? a delicious blending of three separate cultures that comes together in dishes and delicacies that aren?t found anywhere else in the world.
To understand the cuisine of Brazil, one must understand a little of its history. The base of Brazilian cuisine is in its native roots ? the foods that sustained ...
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