Article: Pho - Viet Nam's National Soup
|
|
|
|
|
Pho - Viet Nam's National Soup
If you can imagine beef noodle soup for breakfast, then you decidedly want to try Pho, a Vietnamese dish that has been around for nearly 100 years. I find my site is more and more leaning towards ethnic dishes that are loaded with big, bold tastes, and that make eating what it should be - an experience!
Pho (pronounced "phir" in English) is influenced by the Chinese and French cuisines, and was believed to have originally derived from a French soup, "pot au feu",(pot on fire)which Wikipedia defines as a French beef stew. This is usually a mixture of cuts of beef, vegetable, and spice.
Pho had its humble beginnings nearly 100 years ago, and at that time was basically boiled beef, broth and noodles. It has since evolved into much more than that. During the war i...
|
|
|
|
|
|
|
Home
|
Back To Articles Directory
|
|
|
Send your comments, Suggestions or
Queries regarding this site at roseindia_net@yahoo.com.
|
|
Copyright © 2006. All rights
reserved.
|
|